THE BASIC PRINCIPLES OF 8 RETTER TRONDHEIM

The flavors are Daring and punchy in dishes such as the scallop tartare with som tam sauce, peanuts, and mango. Borgan will challenge your spice tolerance with chicken pores and skin crackers topped with fresh new crab meat, served by using a selection of very hot sauces ranging from moderate to particularly hot. You can expect to also locate addit